Monterey Jack Cheese with Salsa

Available this fall
 

Mouth-watering salsa made with sundried tomatoes, onions and green bell peppers adds delicious bravado to this naturally creamy, tart Monterey Jack.

  • You'll love it on baked potatoes
  • Makes the perfect, enticing grill cheese
  • Crafted by Master Cheese Maker Jeff Wideman at Maple Leaf Cheese
  • Available October 15-April 15
  • 15-oz.



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Monterey Jack Cheese with Salsa

5 Star
 
8
4 Star
 
 
5
3 Star
 
 
1
2 Star
 
 
1
1 Star
 
 
1
4.1 out of 5 stars

Write a review

  • 5 Star Review
  • Date: January 13, 2015
  • Reviewer: Wayne A Zwieg, 
  • Oshkosh, WI
  • A Way To Stay Warm

  • The Monterey Jack Cheese with Salsa is the perfect way to make a sandwich warm without putting it in the microwave, though melted it also has a great "kick". Will definitely consider getting this again
    • Was this review helpful?
    • Yes
    • No
    • 0 of 0 people found this review helpful
  • 4 Star Review
  • Date: January 07, 2015
  • Reviewer: Anonymous, 
  • Frederick, MD
  • Delicious

  • Tastes great
    • Was this review helpful?
    • Yes
    • No
    • 0 of 0 people found this review helpful
  • 2 Star Review
  • Date: January 06, 2015
  • Reviewer: Anonymous, 
  • Gladstone, MI.
  • Not worth the price

  • It was edible but, I have had better
    • Was this review helpful?
    • Yes
    • No
    • 0 of 0 people found this review helpful
  • 5 Star Review
  • Date: December 16, 2014
  • Reviewer: Anonymous, 
  • Orange, TX
  • Great taste

  • We really enjoyed the just right spicyness of this cheese!
    • Was this review helpful?
    • Yes
    • No
    • 0 of 0 people found this review helpful
  • 4 Star Review
  • Date: November 11, 2014
  • Reviewer: Catherine Burnes, 
  • Lakewood, OH
  • Happy Surprise

  • Since I'm a salsa addict, this cheese is a tasty delight. Monterey and salsa make a delicious combination. Recommended.
    • Was this review helpful?
    • Yes
    • No
    • 1 of 1 people found this review helpful
 
 

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