English Hollow Cheddar Cheese

 

Taste a Gold Medal World Champion cheese! Named for the local region, this renowned "younger" cheddar's 12 months of aging give it a mild, pleasant and complex flavor.

  • Each creamy wheel comes from a patient process of repeatedly turning the original curds, but the smooth result is obviously worth the effort
  • Crafted by Master Cheese Maker Jeff Wideman at Maple Leaf Cheese
  • 10-oz.



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English Hollow Cheddar Cheese

5 Star
 
2
4 Star
 
 
5
3 Star
 
 
3
2 Star
 
 
0
1 Star
 
 
2
3.4 out of 5 stars
3.4 out of 5 stars

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  • 1 Star Review
  • Date: January 02, 2015
  • Reviewer: Gary Pollard, 
  • Florence KY
  • bad product

  • I bought this product and when I opened it today 1/1/15. It was a dark orange color and was so dry you could not cut it. I was able to break a piece off and it was hard as a rock. I am very disappointed about this product. The other items I received has been great not this product. I hope your company will make this right
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    • 0 of 0 people found this review helpful
  • 5 Star Review
  • Date: December 30, 2014
  • Reviewer: gina, 
  • durham, nc
  • Great Taste

  • used this item with eggs and toasted cheese sandwiches
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    • 0 of 0 people found this review helpful
  • 4 Star Review
  • Date: December 30, 2014
  • Reviewer: Catherine Burnes, 
  • Lakewood, Ohio
  • Mellow Yellow

  • Perfect choice for those who prefer a mild cheddar. Easy to slice and quite delicious to eat. Wish the amount sent was bigger.
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    • 0 of 0 people found this review helpful
  • 1 Star Review
  • Date: December 02, 2014
  • Reviewer: Anonymous, 
  • Dacoma, OK
  • Not Impressed

  • This cheese is definitely not to my liking. It has a strong, strange flavor that leaves an after taste. Would not recommend it.
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    • 0 of 0 people found this review helpful
  • 4 Star Review
  • Date: November 28, 2014
  • Reviewer: Anonymous, 
  • Poway, CA
  • Very Good Flavor

  • My husband is not a fan of cheddar because he doesn't like sharpness so he was delighted to taste this great cheese. It was also scooped up quickly on Thanksgiving by guests.
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    • 0 of 0 people found this review helpful