Ham

Spiral-Sliced Ham and Other Cured Classics

A hickory-smoked ham is the go-to entrée for many a holiday dinner in Wisconsin. Whether it’s Christmas, Easter or any other occasion, it’s hard to beat a spiral-sliced ham for ease of cooking and serving. (At least we would rather carve a pre-cooked boneless ham than a Thanksgiving turkey.) Enjoy more flavor—and more time with your family—with a quality ham from The Wisconsin Cheeseman.

Please note: Our hams are available October 15—April 15 only, and must be shipped to a street address. Sorry—no P.O. boxes.

Showing Products 1 - 5 of 5


Showing Products 1 - 5 of 5