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Item #: FI13148

Brick Cheese

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Sale Price $19.99

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This classic cheese was developed in 1877 by a Swiss cheesemaker in Wisconsin who actually used clay bricks to press the curds.
  • Klondike's excellent Brick is a two-time champion!
  • 1st Place, 2018 World Championship Cheese Contest
  • 1st Place, 2017 United States Cheese Championship
  • 15 oz. net wt.
Available through April 15.
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