Mixed-milk cheese is an interesting gourmet choice for easy party food, especially for cheese and crackers and grilled cheese sandwiches.
You don’t have to buy expensive Parmigiano-Reggiano from Italy to get truly great Parmesan cheese. Some of the best is made right here in Wisconsin.
Celebrate America’s family dairy farms by kicking back with a tall glass of milk and learning some fun facts about dairy foods.
With all the richness for which German food is known, this semi-soft cheese might just be your new secret weapon in recipes or the next cheese and wine party.